tag:blogger.com,1999:blog-3196686888983908972.post749316948716060907..comments2024-03-09T07:37:04.357-05:00Comments on Yankee Kitchen Ninja: Making hard cider: part 1Kitchen Ninjahttp://www.blogger.com/profile/03978003037474284948noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-3196686888983908972.post-63686032517130517092011-10-25T15:23:16.749-04:002011-10-25T15:23:16.749-04:00We found Mother's instructions to be reliable....We found Mother's instructions to be reliable. Siphoning is a big old pain in the butt, but the end product is worth it!Kitchen Ninjahttps://www.blogger.com/profile/03978003037474284948noreply@blogger.comtag:blogger.com,1999:blog-3196686888983908972.post-50202952357128380142011-10-25T14:01:25.672-04:002011-10-25T14:01:25.672-04:00Love it! We're following the Mother Earth News...Love it! We're following the Mother Earth News instructions too.Laurahttps://www.blogger.com/profile/04788280335519612678noreply@blogger.comtag:blogger.com,1999:blog-3196686888983908972.post-80929865259473117042011-10-25T13:55:01.177-04:002011-10-25T13:55:01.177-04:00Ducksandbooks: nice -- mini containers of cider! A...Ducksandbooks: nice -- mini containers of cider! Amber: Thanks -- I'm thrilled to have a few things featured on PD now. It's such a great resource.Kitchen Ninjahttps://www.blogger.com/profile/03978003037474284948noreply@blogger.comtag:blogger.com,1999:blog-3196686888983908972.post-80315394163500623282011-10-25T12:22:03.640-04:002011-10-25T12:22:03.640-04:00Mead is super easy...and malleable once you get th...Mead is super easy...and malleable once you get the formula down. Congrats on the Punk Domestics spot.Amber Pixie Shehanhttps://www.blogger.com/profile/03141550937263479377noreply@blogger.comtag:blogger.com,1999:blog-3196686888983908972.post-41058777866450872072011-10-25T12:19:39.528-04:002011-10-25T12:19:39.528-04:00we did our first batch of cider a few weeks ago, t...we did our first batch of cider a few weeks ago, those 1 gallon jugs of un-filtered cider from the health food store are AWESOME! You can brew right in the glass jug (with an airlock, of course). You're right, the sugar is key, sugar and honey. MMM, now I want to drive out to a farm stand and get some raw cider. NOM!violarulz/ducksandbookshttps://www.blogger.com/profile/06223425002708139409noreply@blogger.comtag:blogger.com,1999:blog-3196686888983908972.post-8873934991737711622011-10-25T09:04:45.491-04:002011-10-25T09:04:45.491-04:00Maybe I'll try mead next year, Amber!Maybe I'll try mead next year, Amber!Kitchen Ninjahttps://www.blogger.com/profile/03978003037474284948noreply@blogger.comtag:blogger.com,1999:blog-3196686888983908972.post-85641310703234696472011-10-24T15:02:58.580-04:002011-10-24T15:02:58.580-04:00Oh, that's lovely...I've done mead, and ju...Oh, that's lovely...I've done mead, and just started my first beer, but cider was my first love and I can't wait to brew my own one day!Amber Pixie Shehanhttps://www.blogger.com/profile/03141550937263479377noreply@blogger.com