Cheese and crackers go retro with this super easy port wine cheese spread; all the addictive flavor, none of the garish colors. Summer...

Wow the crowd at your next BBQ or cookout with these easy and delicious sides: choose from salads, appetizers and salsas. With Indepen...

You'll love all these quick-and-easy yet impressive recipes for cocktails, snacks and appetizers for your next holiday cocktail party. ...

Learn how to smoke trout, salmon, veggies, salt or just about anything else quickly, easily and with no mess on the grill or even on the sto...

Fresh, fast and summery, scoop up this strawberry avocado salsa with crunchy tortilla chips or serve it alongside grilled chicken or pork. ...

All the creamy, spicy flavor of pimento cheese in a better-for-you hummus: great as a dip or spread it on sandwiches and pizza. You...

While I have been compensated for this poutine spring roll recipe by #CollectiveBias and its advertisers, all opinions are my own. Thanks f...

Healthy baked ranch tofu nuggets have all the meatiness and flavor of a traditional chicken nugget. A meatless entree or appetizer that even...

Keep your holiday entertaining simple with this sweet-and-savory appetizer: smoky bourbon brie flatbread with fig jam and crispy prosciutto....

It only takes five minutes to make this healthy pumpkin hummus: enjoy it as a dip for fresh veggies and crackers or spread it on sandwiches ...

Kati rolls, the popular Indian street food, deconstructed into a hearty meal salad that can also double as a unique appetizer pizza. I ...

Warm salted dates: serve atop crackers or toast rounds spread with creamy goat cheese for a quick and easy, sweet and savory appetizer. ...

I came upon this recipe for artichoke hummus in an unusual way. Knowing that The Ninj enjoys cooking and living in a generally healthy wa...

Enjoy this recipe for roasted grape crostini, an elegant but easy party appetizer. I have never been a big New Year's Eve kind of...

This smoked sausage pizza is topped with fresh arugula and a creamy caramelized onion-goat cheese sauce. I've got good news and ba...

I'm doing a lot more canning this summer than in past years. Partly because the wee orchard has finally started bearing fruit (thank ...

Cheddar snack crackers: grown-up goldfish I saw a meme recently that said, "There should be a 'DID THIS' button on Pinteres...

Roasted red pepper cheese spread: it's the hipper cousin of pimento cheese. Regular readers know that while I was raised a New Engl...

Duck prosciutto Cook It! 2012 : We've had a year of monthly challenges (well, we took November off, understandably, because Caroline...

Nicoise toasts I'm excited to be sharing this recipe with you ... finally. You see, I thought I had lost my entire photo libra...