Slow cooker strawberry butter is sweetened naturally with pure maple syrup and a touch of honey -- enjoy it on toast or stirred into yogurt or oatmeal.
I scored the very last of the local strawberries from a neighborhood farm market this week. Which threw me into such a panic (No more strawberries until next year? Gaaaaaaah!) that I had to preserve them.
I froze a bunch for smoothies and then thought about strawberry jam. But then I tried to think of something else with less than a bazillion pounds of sugar.
And that reminded me to check Marisa McClellan's latest preserving book entitled Naturally Sweet Food in Jars. This is a whole book of preserves made without refined sugar. Yes! No white sugar -- amazing, flavorful jams and preserves sweetened only natural sweeteners like honey, maple and fruit juices.
Squeeeeeeeee!
I do so love to can but sometimes the amount of sugar required to keep our favorite jams safe for canning makes me feel like I'm defeating the purpose of putting up healthy fresh fruit.
You know what I mean? (It's why my yummy pear honey is used very, very sparingly around Casa de Ninj.)
After making a couple of batches, I've decided this strawberry butter is my new favorite thing. It's like apple butter ... only so much freakin' better. I've been spreading it on toast, natch, but we also love to stir it into plain yogurt for breakfast.
And I haven't even begun to start baking or making overnight oatmeal with it yet!
Showing posts with label honey. Show all posts
Showing posts with label honey. Show all posts
Friday, June 17, 2016
Monday, March 9, 2015
No bake trail mix snack bars
While I have been compensated for this trail mix snack bar recipe by #CollectiveBias and its advertisers, all opinions are my own. Thanks for supporting the brands that support The Ninj! #CrispyComeback
No-bake, low-guilt trail mix snack bars are an easy treat that can satisfy all your cravings at once: crunchy, chewy, salty and sweet.
Yes, I'm a health-conscious food blogger, but I get cravings just like everyone else.
That's why I'm so excited about these no-bake trail mix snack bars: They can pretty much satisfy whatever craving you have, be it salty, sweet, crunchy or chewy.
Oh, and did I mention that they're super easy to make, with no baking required? And since they're packed with oats, nuts, peanut butter, honey and other goodies, they rate low on the treat guilt-o-meter.
Wednesday, December 3, 2014
Honey almond loaves
Honey almond loaves, a healthier holiday treat sweetened only with organic honey and perfect for gift-giving. Enjoy for breakfast or dessert!
I love the holidays as much as the next gal -- probably more so, given the multiple trees I decorate in the house -- but the overeating and over-indulgent eating can be a drag. Well, not at the time, of course -- at the time, the food is too delicious so you just keep cramming it in your face.
But let's be real: I know that there's no way I'm not going to indulge in whatever sweet treats come my way this holiday season, via gift giving, holiday parties or family celebrations. (We save the not indulging for Detox January, remember?)
So what's a normally healthy-ish eater to do? This year, I'm giving these honey almond loaves, sweetened only with honey rather than lots of refined sugar.
I love the holidays as much as the next gal -- probably more so, given the multiple trees I decorate in the house -- but the overeating and over-indulgent eating can be a drag. Well, not at the time, of course -- at the time, the food is too delicious so you just keep cramming it in your face.
But let's be real: I know that there's no way I'm not going to indulge in whatever sweet treats come my way this holiday season, via gift giving, holiday parties or family celebrations. (We save the not indulging for Detox January, remember?)
So what's a normally healthy-ish eater to do? This year, I'm giving these honey almond loaves, sweetened only with honey rather than lots of refined sugar.


