OK, OK -- it's officially October 1 now. Bring on Pumpkinpalooza!
Showing posts with label wordless. Show all posts
Showing posts with label wordless. Show all posts
Tuesday, October 1, 2013
Wednesday, January 23, 2013
(Nearly) Wordless Wednesday: DIY cold & flu relief
I wrote a piece for Vermont Life magazine's web site on DIY cold and flu relief. Of course, it includes a recipe for chicken soup that doesn't suck.
Tuesday, November 27, 2012
Soap making
I recently took a class in soap making and wrote a little about it for Vermont Life magazine's web site. Why not have a peek?
http://www.vermontlife.com/a-bar-of-soap-closer-to-self-sufficiency/
Wednesday, June 6, 2012
Wednesday, February 22, 2012
(Nearly) Wordless Wednesday: The Ninjino
It has nothing to do with food, cooking, gardening or reading, but this week The Ninjette got a cute little brother ... which I guess makes him The Ninjino. Look for his mug in many future posts!
Wednesday, December 7, 2011
Wednesday, October 19, 2011
(Nearly) Wordless Wednesday: chard and a recipe
Rainbow chard |
If you're looking for a fantastic recipe for chard, which is also an easy and elegant one-pot dish, I'd urge you to try Melissa Perello's Chicken Baked on a Bed of Bread and Swiss Chard from Food and Wine magazine.
Tip: Use only about 1/2 to 3/4 of the chard called for and four or five drumstick-and-thigh chicken legs.
What's your favorite way to cook chard?
Wednesday, September 14, 2011
(Nearly) Wordless Wednesday: Put 'Em Up
I received this Major Award in the mail yesterday; I can't wait to start making some of the great recipes.
I think I'll start with Cucumber Aqua Fresca...
Wednesday, September 7, 2011
Wednesday, August 24, 2011
Wednesday, July 20, 2011
(Nearly) Wordless Wednesday: currants?
Are these currants? Or something that will kill me if I eat it? There are tons and tons of bushes of them, as well as very old apple trees, along our road (former farm land). Can you help?